Preparations for the Fooding

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Preparations for the Fooding

Preparations for the Fooding

It’s trendy and it’s called fooding: food for food and feeling for feeling. Clearly the art of table and eating well. The great summer fooding takes place tonight in Montpellier. The concept is simple. A large, trendy picnic, in a pleasant environment, with ambient music to discover the space of an evening of creative and recreational chefs.

durée

01

 

min

 

35

 

sec

Publication date : 19 June 2005

Reference:
MO00001340610
Credits:
Producteur: France 3 Montpellier   -   Journalist : Mandrou, Anne Sophie  -  Photo Journalist : Banabera, Valérie  -  Film Editor : Dufant, Odile  -  Mixing : Calmels, Christian  -  Participant : Cammas, Alexandre  -  Participant : Lefèvre, Fabien  -  Participant : Chapon, Philippe  -  Participant : Bontemps, Olivier
Origin:
Jt Soir Montpellier   -   Producteur: France 3 Montpellier
Licence:
Turnkey

Reference:MO00001340610

Credits:Journalist : Mandrou, Anne Sophie-Photo Journalist : Banabera, Valérie-Film Editor : Dufant, Odile-Mixing : Calmels, Christian-Participant : Cammas, Alexandre-Participant : Lefèvre, Fabien-Participant : Chapon, Philippe-Participant : Bontemps, Olivier

Licence:
Turnkey
- use for cultural purposes and reserved for the actors of the network with a cultural vocation.
- in Digital Broadcasting and Events
- valid for 5 years.
editorial use
- for the purpose of informing the public or illustrating current events
- in digital distribution on its services,
- valid for 5 years.
- use for purposes of presentation and promotion of the image, brand, history, values of the Contracting Party's company
- or the case of the Beneficiary
- in digital distribution on its services and/or Events,
- valid for 1 year.