Après les bars à cocktail, les bars à huîtres ou même les bars à ongles, voici venu le temps des... bar à couscous ! C'est une première dans toute la moitié Est de la France. Explications en images, interview de Mourad Garbaya, bar à couscous "Masmoudi", et réaction d'un client.
Producteur: France 3 Nancy - Journalist : Didier, Jean François - Photo Journalist : Pons Teixeira, Inès - Film Editor : Jacques, Ludovic
Origin:
19 20 Lorraine Edition - Producteur: France 3 Nancy
Licence:
Turnkey
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