Raymond Sachot President of General Food
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Raymond Sachot President of General Food
Raymond Sachot President of General Food
It is at La Défense that we discover the headquarters of Société Générale alimentaire whose president is Raymond SACHOT. Its main factories are in Burgundy in Dijon for mustard and condiments, in Besançon for gingerbread and entremets and in the North for confectionery in Marcq-en-Baroeul. That’s where we make carambars
01
min
51
sec
File : Carambar
Publication date : 13 November 1968
Reference:
I21020972
Credits:
Producteur: Office National De Radiodiffusion Télévision Française - Director : Martinez, Enrique - Journalist : Vernay, Alain
Origin:
A File Opened - Producteur: Office National De Radiodiffusion Télévision Française
Licence:
Turnkey
Reference:I21020972
Credits:Director : Martinez, Enrique-Journalist : Vernay, Alain
Licence:
Turnkey