The recipe for processed cheese

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The recipe for processed cheese

The recipe for processed cheese

Presentation of the recipe of La vache qui rit by Sébastien ROUSTEL (research and development manager ENILBIO).

durée

01

 

min

 

55

 

sec

Publication date : 18 October 2008

Reference:
R19059901
Credits:
Producteur: France 3 Bourgogne-Franche-Comté   -   Director : Pio, Eric  -  Presenter : Cicolella, Florence  -  Participant : Roustel, Sébastien
Origin:
Fugues   -   Producteur: France 3 Bourgogne-Franche-Comté
Licence:
Turnkey

Reference:R19059901

Credits:Director : Pio, Eric-Presenter : Cicolella, Florence-Participant : Roustel, Sébastien

Licence:
Turnkey
- use for cultural purposes and reserved for the actors of the network with a cultural vocation.
- in Digital Broadcasting and Events
- valid for 5 years.
editorial use
- for the purpose of informing the public or illustrating current events
- in digital distribution on its services,
- valid for 5 years.
- use for purposes of presentation and promotion of the image, brand, history, values of the Contracting Party's company
- or the case of the Beneficiary
- in digital distribution on its services and/or Events,
- valid for 1 year.
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