At the Goncourt table at the Drouant restaurant

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At the Goncourt table at the Drouant restaurant

At the Goncourt table at the Drouant restaurant

Luncheon for members of the Goncourt Academy following the announcement of the 1967 winner, with Hervé BAZIN, Armand SALACROU, Philippe HERIAT and Roland DORGELES in particular. Armand SALACROU and Roland DORGELES recall how André Pieyre’s choice of MANDIARGUES was in no way premeditated because they themselves knew little about this author before the deliberations. The jury then discusses the vermeil cutlery reserved for them and bearing their names and those of their predecessors.

durée

01

 

min

 

50

 

sec

Publication date : 24 November 1967

Reference:
I18298141
Credits:
Producteur: Office National De Radiodiffusion Télévision Française   -   Director : Lion, Bernard  -  Journalist : Favalelli, Max  -  Participant : Salacrou, Armand  -  Participant : Dorgeles, Roland
Origin:
Panorama   -   Producteur: Office National De Radiodiffusion Télévision Française
Licence:
Turnkey

Reference:I18298141

Credits:Director : Lion, Bernard-Journalist : Favalelli, Max-Participant : Salacrou, Armand-Participant : Dorgeles, Roland

Licence:
Turnkey
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