Highway areas

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Opening of the first restaurant on the Paris Lyon motorway in Venoy

Publication date 12/05/1969 From €100.00

Highway areas

Inauguration of the first motorway restaurant in Venoy, Yonne, in the presence of Jacques Borel, president of the Borel restaurant group, François Collaveri, president of the Paris Lyon motorway company, and Gilbert Dreyfus, director of roads.

The manager of a rest area talks about the motorway restaurant

Publication date 04/04/1972 From €100.00

Highway areas

The director of the rest area Isardrôme, on the A7 motorway, in Saint Rambert d'Albon, in the Drôme, Mr ASSBACHER, talks about the restaurant which offers regional specialities but stresses the fact that the clientele especially wants to eat fast and not too expensive. It gives a quantitative assessment of the attendance of the area.

Isardrôme, a rest area that wants to be different

Publication date 04/04/1972 From €100.00

Highway areas

The "Isardrôme" motorway area, located on the A7 motorway in Saint Rambert d'Albon, in the Drôme, is different, less impersonal than the others by highlighting the specificities of the departments of Isère, Ardèche and Drôme. A client marvels and the mayor of Saint Rambert d'Albon, Lucien STEINBERG, speaks of "vast caravanserai" but drivers in a hurry do not necessarily take the time to enjoy the regional specialities that are offered to them.

Modern motorway areas

Publication date 27/01/1970 From €100.00

Highway areas

Brief visit of the modern and comfortable facilities of the motorway areas in Nemours and Saint Rambert d'Albon where the Isardrôme, "real complex", has a restaurant, a cafeteria, a snack bar, cabins for truck drivers, a supermarket and even a baby corner.

Advice for holidaymakers on managing fatigue while driving

Publication date 29/07/1971 From €100.00

Highway areas

In case of fatigue while driving, drivers know that they can count on the highway areas for a deserved rest...

The bad reputation of the motorway kitchen

Publication date 22/10/1980 From €100.00

Highway areas

The motorway kitchen suffers from a bad reputation due to its high price and poor quality. The motorway restoration companies claim to be constrained by the need for profitability but have recently made efforts in particular in terms of health control. Claude RICHEZ, of the Borel catering group, responds to a criticism of the lower prices for truck drivers.

Highway area customers in a hurry to leave

Publication date 04/04/1972 From €100.00

Highway areas

Motorists taking a break in the snack bar at the Isardrôme motorway area in Saint Rambert d'Albon, in the Drôme, explain what they expect from a place like this: not to waste too much time, eat quickly and not to linger.

New highway areas in Burgundy on the A6

Publication date 12/03/1966 From €100.00

Highway areas

Presentation of the new service areas of the A6 motorway in Burgundy, that of Venoy, in the Yonne, and the "top relay" of Nemours, in the Seine and Marne, which offer in particular catering services.

The recommended menu on a motorway area

Publication date 27/06/1979 From €100.00

Highway areas

On a rest area on the A1 motorway, the restaurant offers motorists a "recommended menu" to avoid paying too much. A server details the composition and the price.

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