Visit of the tanneries of Chaumont where the leather skins are worked in the old way. Marek SUS took over this vegetable tannery in 1991. The skins are treated with vegetable extracts and the tanning is vegetable in contrast to the majority of tanneries which practice a polluting chromium tanning.
19 20 Edition Périgords - Producteur: France 3 Périgueux
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