With an unparalleled taste, Léa BIDAUT, a Lyonnaise mother, former owner of the "la Voûte" restaurant, explains that she was born with a palette that was particularly sensitive to flavours, and that her modest origins did not allow her to consume fine dishes. According to her, the main difference between men’s and women’s cooking lies in the sauces, which are much heavier in men.
Producteur: France Régions 3 Lyon - Journalist : Chambard, Marie Martine - Presenter : Philippe, Cécile
Origin:
Prosecution - Producteur: France Régions 3 Lyon
Licence:
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Reference:R22054478
Credits:Journalist : Chambard, Marie Martine-Presenter : Philippe, Cécile
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